Irish Moss
One of the reasons sea moss has been touted as a superfood recently is that it’s a vegan, gluten-free source of many nutrients.
$17.50
Description
Wild-Harvested Irish Moss from Peru
Wild-harvested, edible red seaweed from Peru (C. Chamissoi) Sun bleached in sea water and then dried.
Available in a half pound bag.
Benefits:
- Supports Digestion
- Supports Brain Health
- Boosts Immune Function
- May have Anti-Tumor Effects
- Improves Skin Health
- High in Iodine
- Aids Lung Health (Expectorant)
- Reduces Inflammation
- Increases Metabolism
*Irish Moss is basically flavorless and can be easily added to smoothie, juice and soup recipes or used as a thickener in sauces and raw desserts.
Sea Moss Nutrition
One of the reasons sea moss has been touted as a superfood recently is that it’s a vegan, gluten-free source of many nutrients. Some of the nutrients in sea moss are:
- Vitamin B2
- Calcium
- Iodine
- Potassium
- Sodium
- Magnesium
- Zinc
Nutrients per serving
2 tablespoons of sea moss contain:
- Calories: 5
- Fat: 0 grams
- Cholesterol: 0 milligrams
- Sodium: 7 milligrams
- Carbohydrates: 1 gram
- Fiber: 0 grams
- Sugar: 0 grams
- Protein: 0 grams
Sea moss gel
Sea moss gel is a natural, nutrient-rich product derived from sea moss. Some people mix it with water to make a puree that they take by the spoonful or add to a smoothie. The gel has a texture similar to aloe vera, and it tastes like clams or oysters. Like all seaweeds, sea moss is high in minerals such as iodine, potassium, calcium, as well as vitamins and protein.
Specification: Irish Moss
| Weight | .4 kg |
|---|---|
| Dimensions | 15 × 10 × 10 cm |



